POWDER HOUSE’s upcoming product line expansion builds on its zero-emission Agro-Waste Upcycling Model, elevating fruit pomace into high-performance, ultrafine bioactive ingredients. This regenerative, residue-free process preserves the full phytochemical complexity of each botanical matrix—enhancing functional potency. It marks a shift from conventional extraction toward a natural, clean-label, whole-system innovation that targets real-world health challenges with scientific precision and environmental responsibility

 More than just products, this expansion represents a next-generation platform for biointelligent innovation. By uniting materials science, nutritional biochemistry, and integrative health, POWDER HOUSE addresses interconnected systems such as the gut–brain–skin axis and the cardio-metabolic network. Each ingredient acts as a multifunctional agent—engineered to adapt, protect, and restore physiological balance. This new phase amplifies POWDER HOUSE’s mission: delivering scalable, sustainable, and science-backed solutions for a healthier and more resilient global future

Developed through the Agro-Waste Upcycling Model, POWDER HOUSE’s expanded ingredient line transforms fruit pomace into ultrafine bioactive powders that preserve phytochemical complexity and structural integrity. Through advanced materials and particle science, each particle forms protective layers upon gastric contact, enabling self-microencapsulation, autonomous behavior, and autonomous release and absorption. This mechanism enhances absorption, bioavailability, and systemic efficacy—delivering multifunctional solutions for clean-label, next-generation formulations

 Each product of the expanded portfolio—biogranate™, biolive™, biotomato™, and bioblueberry™—targets critical health systems including metabolic, cognitive, cardiovascular, and dermal networks. Engineered from upcycled fruit pomace and rich in polyphenols, fatty acids, and fermentable fibers, these ingredients activate cellular signaling pathways, protect against oxidative stress, and regulate inflammatory processes. Designed for precision delivery and synergistic functionality, they establish a new standard for biointelligent, agro-waste-based innovation in functional nutrition