Now Reading: IX. GRAPE POLYPHENOLS IN THE IMMUNE SYSTEM

IX. GRAPE POLYPHENOLS IN THE IMMUNE SYSTEM

Mamun MAA, Rakib A, Mandal M, Kumar S, Singla B, Singh UP. Polyphenols: Role in Modulating Immune Function and Obesity. Biomolecules. 2024; 14(2):221.
https://www.mdpi.com/2218-273X/14/2/221

Gairola K., Gururani S., Kumar Dubey S. Polyphenols and Its Effect on the Immune System. Nutraceuticals and Functional Foods in Immunomodulators. 2023; (pp.121-140)
https://www.researchgate.net/publication/366755805

Shakoor H, Feehan J, Apostolopoulos V, Platat C, Al Dhaheri AS, Ali HI, Ismail LC, Bosevski M, Stojanovska L. Immunomodulatory Effects of Dietary Polyphenols. Nutrients. 2021 Feb 25;13(3):728.
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7996139/

Alvarez, P.; Alvarado, C.; Puerto, M.; Schlumberger, A.; Jiménez, L.; De la Fuente, M. Improvement of leukocyte functions in prematurely aging mice after five weeks of diet supplementation with polyphenol-rich cereals. Nutrition 2006, 22, 913–921
https://pubmed.ncbi.nlm.nih.gov/16809023/

Hachimura S., Totsuka M., Hosono A. Immunomodulation by food: Impact on gut immunity and immune cell function. Biosci. Biotechnol. Biochem. 2018;82:584–599.
https://pubmed.ncbi.nlm.nih.gov/29448897/